Irish butter is a European-style butter; having a higher butterfat content than the average American butter. This translates into a richer, creamier, texture for the butter.
In the past, Wisconsin residents had to go to great lengths to find Irish Butter. Old Word Creamery is proud to bring this prized product back to the Wisconsin market.
Our Old World Creamery Irish Butter is graded to Wisconsin’s high standards by five in-house state licensed inspectors, packaged in Sheboygan, Wisconsin, and sold throughout the state of Wisconsin.
Old World Creamery Salted Irish Butter
Enjoy the rich and creamy flavor of our Old World Creamery Salted Irish Butter. Salted Butter is great for topping toast and bagels, and keeps slightly longer than unsalted butter.
Old World Creamery Unsalted Irish Butter
Enjoy the rich and creamy flavor of our Old World Creamery Unsalted Irish Butter. Unsalted Butter makes a great topping, and gives cooks precision control over their recipes.